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"Hospitality Made Easy" guides you through fundamental financial principles with the use of real-world examples and case studies. Learn about cost accounting, inventory management, and food and beverage management to...

Find out how successful hotels, restaurants, and resorts manage their money in "Hospitality Made Easy." This book explores the ins and outs of the hotel industry's finances, providing expert advice...

This book explores the ins and outs of the hotel industry's finances, providing expert advice for newbies and seasoned professionals alike.